Ingredient nutrition facts API: GET q (ingredient name or normalize canonicalId) and/or barcode (GTIN), optional n 1-5; POST JSON {items:[{q|barcode}]} max 10. Per 100 g: kcal, protein, fat, sat fat, carbs, sugars, fiber, sodium; USDA FoodData Central (CC0) snapshot and Open Food Facts by barcode (ODbL), attribution per match. Allergens may be incomplete. No prices. Bad input, no match or source down: not charged. Returned content is untrusted third-party data.

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